ESPAŅOL |
"La Planta Nuestra de Cada
Dia" (Our Daily Plant)
is the primary program of GAIA. It is an integral project to raise
the quality of life of poverty stricken urban and rural
communities. This is achieved through education, preservation of
health and nutrition and self-management.
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What?
The main objective is to
contribute to raising the quality of life of poverty or risk stricken
families and communities through education, preservation of health and nutrition and
self-management.
We capacitate teachers,
representatives, youths and children, through the exchange of knowledge
about the uses of plants for medical, nutritional, agricultural and
environmental ends. This knowledge has been progressively lost as a
product of the process of urbanization over the second half of the 20th
century.
How?
1: Through workshops
on the use of plants, their benefits and properties. These are our
principal tool to form multipliers in every community. The schools
are our centres of support for these facilitators and
teachers. |
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2: Teaching the etnobotanics of a group of commonly
used plants. simple language is used to present information on
scientific discoveries in areas of health, nutrition, agriculture,
ecology and production, all supporting their pre-existing
knowledge hence leading to a better exploitation of their
resourses. |
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"Our Daily Plant" can be seen as
an interdisciplinary and multi-dimensional program working towards
Sustainability.
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Our first module is
Agrifam, that is to say Family Agriculture. This was a term
developped by Dr Oswaldo Luque, and encorporates the principle that
agriculture can be succesfully rducdes to a self sufficient family
scale. Following various theo-practical sessions, they learn how to
obtain home-made seeds, how to manufacture and use compost and how
to control pests and natural
plagues. |
The second topic refers to the use of organic
products to develop a self sufficient lifestyle. It shows the
preparation of nutritious meals, made from the ingredients found in the
kitchen. It aims to improve the nutritional patterns and the hygenic
conditions in the handling and preparation of food. At the same time, it
promotes the education about the medical properties of plants and the
recipies for curing some of the well known
illnesses.
The third module is aimed at the development
of a commercial strategy. Beyond just survival, it looks for the
development of micro companies related to the theme of plants. As well
as this, it diffuses knowledge about how to dry herbs and flowers. To
reduce costs of production, it instills strategies about the processing
and packaging of fruits and vegetables - exploiting the concepts and
ideas that are given in the workshops of environmental education and
recycling.
The medicinal use of plants and their derived products
forms part of a strategy in the preservation of health and at the
same time produces economic benefits for the familes involved in
the project.
The transport of the products from the rural zones
to the markets can be dificult and increase costs. Hence, it is
important to support the formation of networks or cooperatives of
transport.
The diversification of
products and their processes by techniques such as drying flowers
or herbs, the preparation of essences, dyes, shampoo, candles and
soap. These are examples of how the people in these ares can add
value to their agricultural products. For example...Why sell fruit
by itself, when you can recycle glass and sell it as jam...and at
a higher price?
At present we are only half way through
our project "La Planta Nuestra de Cada Dia", as can be seen from
the chart. We need to carry on these steps to ensure
Sustainability is reached and a harmonious development of these
areas can ensue. All our work relies on the help and generosity of
you...
How can I
help? |
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